Recap—Taste of Boston 2012

Monday night, Boston Magazine hosted its 3rd Annual Taste of Boston event. I was lucky enough to attend with @BosBachelorette and @itakepicsoffood, and we sampled several great plates and cocktails from many of Boston's best restaurants!  Here are some of the highlights:

Russell House Tavern (@RussellHouseTav)
Rabbit and ParsleyTerrine, Pistachio Toast, & Currant Mostarda
Wine Pairing - Fog's Reach Pinot Noir

Local 149 (@Local_149)
Duck Club with Housemade Focaccia

Sel de la Terre (@seldelaterre)
Parfait of Butternut Squash, Compressed Cranberries,
Bacon Granola, and Smoked Scallop

Artisan Bistro
Crispy Glazed Sweetbread, Duck Confit,
Butternut Squash Mousseline

Alma Nove(@Alma_Nove)
Shrimp and Garlic Risotto with Crispy Shallots

Smith & Wollensky (@smithwollensky)
Seared Scallops

L'Espalier (@lespalier)
Okeechobee Shrimp, Slow Cooked with Asian Flavours



Wicked cool way to pour my @KetelOne Cosmopolitan!



Finished up the night with a Hazelnut Mocha from Pavement Coffeehouse!